The Walrus Room
The Walrus Room came to the downtown Geneva scene last year. However, in that short time they have become a staple in Downtown. Their motto is "a supper club of sorts," with a modern twist on Midwest dishes. "A supper club of sorts." Midwestern dishes that equate...
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Farmers Market Special Drink- Cold fashioned
If you're heading out to the Batavia Farmers Market tomorrow, swing by for our special drink of the day! The cold fashioned. What's a cold fashioned, you say? COLD FASHIONED 6 oz Black Ice Brew cold brew concentrate 2 T grenadine 4 dashes angostura (orange) bitter 1...
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Iced Coffee vs. Cold Brew Coffee vs. Nitro Cold Brew – Explained
There’s some confusion between iced coffee, cold brew coffee and nitro cold brew. If you’ve never understood the differences, we’re here to clear that up for you!
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People of Coffee: Collin and David
Coffee is our life! There are always moving pieces to make amazing coffee, team work and excellence! With that in mind we are taking a moment to recognize our (soon to be) high school graduates, Collin and David! David is a roaster, barista, and production assistant...
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Impress your Guests – Craft Brewing Coffee for a Crowd
Brewing coffee for a crowd can be a challenge. How can I really show off that great new single origin microlot coffee for all of those people? Never fear – it’s easier than you think.
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People of Coffee: April
Coffee is our lifeblood. If you're anything like us, the people that make the coffee are super important. Coffee is a lot of work but has a lot of rewards, the people being one of the best rewards. This month, we're highlighting our very own production queen, April!...
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