The Caffeinated Cook: Cold Brew Overnight Oats
Mornings are hard enough, and although I love drinking my coffee from my extra large Wonder Woman cup, sometimes I need something with a little more substance. Let's get this cook caffeinated! Overnight oats are lazy people's oatmeal. You put some oats in a...
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The Caffeinated Cook- Easy Cold Brew Coffee Pie
Hello, fellow coffee lovers! If you're anything like me, the show the Great British Bakeoff has gobbled me up in fascination and has filled my head with delicious bakes and treats every hour of the day. So I thought what better way to bake, is to not have to use...
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Geisha Coffee – What is it?
(Note: We have a very small amount of a Costa Rican geisha coffee that we'll be announcing in a week or so... Keep your eyes open for this fantastic brew!) The Geisha coffee is an enigma in its own right. There are many high priced coffees in this world. Kopi Luwak,...
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Roaster’s Coffee Pick of the Month- Ethiopian Harrar
June is about our Ethiopian Harrar – fantastic and fruity. It’s one of our lighter roast coffees that we source from The New Covenant Foundation. Here’s how they’re changing lives in Ethiopia.
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Throwdown Pics and Video
Better late than never is my mantra. For those of you who missed our Thursday Night Latte Art Throwdown last month, here's some pics from that night. Video to follow shortly Enjoy! As always, a special shout out to those who helped make the evening a success with...
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Robusta vs Arabica Coffee Beans
There are two major types of coffee – arabica and robusta – but coffee varietals go way beyond that. There are about 100 commercially significant coffee varietals. Here are some more details about a very few of them.
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